Pour la rentrée, le panier de la semaine de la Ferme St André contenait :
– 150g de roquette
– 150g d’épinards lavés
– 290g de poivrons verts
– 510g de pommes de terre Kuroda
– 400g de pleurotes
– 1 tartelette blette/pleurote
![Panier semaine 36 / Basket Week 36 Panier semaine 36 / Basket Week 36](https://media.paperblog.fr/i/776/7767135/panier-semaine-36-basket-week-36-L-VdHUb8.jpeg)
For the back to school day, the basket of the week of the Farm St André contained:
– 150g arugula
– 150g of washed spinach
– 290g green peppers
– 510g Kuroda potatoes
– 400g oyster mushrooms
– 1 chard/oyster mushroom pie
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